If you’re looking for a new recipe to try on the grill, we recommend this marinated pork tenderloin. Share with family and friends, and enjoy! Ingredients: 2...
If you’re looking for a quick lunch recipe that comes with a little kick, this sandwich is going to be great for you!
1 can Chunk Light Tuna, in water
1/4 cup Plain Greek Yogurt, fat-free
1 Celery Rib, finely chopped
1 Green Onion, finely chopped
1 tbsp Whole Grain Mustard
1 tsp Dijon Mustard
1 tsp Lemon Juice
1/4 tsp Black Pepper
1 pinch Cayenne Pepper
4 sliced Whole Grain of Gluten-Free Bread
Assorted Mixed Greens
1. Add all ingredients, except tuna, to a small bowl and mix until well blended and combined.
2. Drain water from can and add tuna to bowl. Stir well to fully mix.
3. Spread tuna salad on 1 slice of bread and add mixed greens. Top with second slice of bread. Repeat with second sandwich and serve.
Try this easy to make corn on the cob recipe at home as part of a delicious summer dinner. Enjoy! Ingredients: 5 ears Corn, husks removed 1/2 cup Low-Fat...
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